Warner’s Gin is crafted with nature. They draw water from their own spring, grow the botanicals, and collect fresh honey from their own beehives. Warner’s try to keep things local and, as custodians of the land, they harvest with a respect for nature and the community. They try to give back more than they take: re-sow, replant, rebuild.
Ben, the Southern territory manager for Warner’s will be hosting the talk with 5 different gins to sample. One of these gins will be the original Rhubarb gin, which is exceptionally tasty!
Book in for dinner and receive 25% off your bill.